Menu Planning Resources

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This page has been designed to assist sponsors in creating meals and snacks for better nutrition, and to assist in preparation for the new meal pattern requirements.

Trainings	Handouts	Tip of the Month
Menu Planning - Best Practices	Fruits	April Nutrition & Wellness Tips for Young Children
	Grains and Breads	June Team Nutrition
	Meat/Meat Alternate	July Cycle Menus (type "cycle menus" in Keywords)
	Vegetables	August Creative Ideas for Picky Eaters
		September NFSMI Document Library