ODE Search

  School Year School  
Selection:  

  2014-2015 Approved CTE Program Listing for:  Sherman Junior/Senior High School
Program Title:   AGRICULTURAL SCIENCE & TECHNOLOGY (SW)
Learning Area:   Ag, Food and Natural Resource Systems
Credits to Complete Program:  
3   Approved Until:   6/30/2016
CIP Code:   01.0000 Agriculture, General.
Teacher CTE License:   Agricultural Science and Technology (CTE)
Course Number NCES Code Group Number Course Name Credits Skill Level Required, Optional Course Type Postsecondary
Connections
9504 18309   ADV AG
1 Advanced Optional Technical Skill Based  
9511-2 18405   AG MECHANICS
1 Introductory Optional Technical Skill Based  
9511-1 13053   AG METALS
1 Introductory Optional Technical Skill Based  
9506 18003   AG SCIENCE 1
1 Introductory Required Technical Skill Based  
9503 18101   AG SCIENCE 2
1 Advanced Required Technical Skill Based  
9511 13054   AG WOODS
1 Introductory Optional Technical Skill Based  
9507 18105   INTRO. TO VETERINARY MEDICINE
0.5 Advanced Optional Technical Skill Based  
Program Title:   CULINARY ARTS
Learning Area:   Business and Management
Credits to Complete Program:  
2   Approved Until:   6/30/2017
CIP Code:   12.0599 Culinary Arts and Related Services, Other.
Teacher CTE License:   Hospitality & Tourism (CTE)
Course Number NCES Code Group Number Course Name Credits Skill Level Required, Optional Course Type Postsecondary
Connections
7503 22202   CULINARY ARTS
1 Advanced Optional Technical Skill Based  
7509 22202   HOME EC
0.5 Introductory Required Technical Skill Based  
7504 22202   INTRODUCTION TO FOODS
0.5 Introductory Optional Technical Skill Based  


 Having problems finding something? start at ODE SEARCH Visual Preferences  |  Topic Contacts
ODE Sitemap  | News | Publications | Reports | Projects/Programs | Opportunities | Policy | Services Teaching/Learning
Web Policy (e.g. accessibility, nondiscrimination) | RSS | --HELP--

Copyright © 1998-2014 Oregon Department of Education