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  2013-2014 Approved CTE Program Listing for:  St Paul High School
Program Title:   Marketing
Learning Area:   Business and Management
Credits to Complete Program:  
2   Approved Until:   6/30/2014
CIP Code:   52.1401 Marketing/Marketing Management, General.
Teacher CTE License:   Marketing (CTE)
Course Number NCES Code Group Number Course Name Credits Skill Level Required, Optional Course Type Postsecondary
Connections
056 12104   Accounting II
0.5 Advanced Required Technical Skill Based  
085 04164   Business Law
0.5 Introductory Required Technical Skill Based  
090 12104   Introduction to Accounting
0.5 Introductory Required Technical Skill Based  
058 12152   Marketing
0.5 Introductory Required Technical Skill Based  
Program Title:   AGRICULTURAL SCIENCE & TECHNOLOGY (SW)
Learning Area:   Ag, Food and Natural Resource Systems
Credits to Complete Program:  
2   Approved Until:   6/30/2016
CIP Code:   01.0000 Agriculture, General.
Teacher CTE License:   Agricultural Science and Technology (CTE)
Course Number NCES Code Group Number Course Name Credits Skill Level Required, Optional Course Type Postsecondary
Connections
350.5 13207   ADVANCED WELDING
0.5 Advanced Optional General Education  
318 18203   AG LEADERSHIP
1 Advanced Optional Technical Skill Based  
342 18101   ANIMAL SCIENCE
1 Intermediate Optional Technical Skill Based  
341 18101   Exploring Agriculture
0.5 Introductory Required Technical Skill Based  
337 18052   GREENHOUSE MANAGEMENT
0.5 Introductory Required Technical Skill Based  
330 18053   Introduction to Horticulture
1 Introductory Required Technical Skill Based  
350 13207   WELDING
0.5 Intermediate Optional Technical Skill Based  


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