| Program Title: |
MARKETING |
| Learning Area: |
200 - Business and Management |
| Credits to Complete Program: |
| 2 |
|
Approved Until: |
6/30/2013 |
|
| CIP Code: |
52.14 Marketing. |
| Teacher CTE License: |
Marketing (CTE) |
| Program Title: |
Culinary Arts |
| Learning Area: |
210 - Business and Management |
| Credits to Complete Program: |
| 2.5 |
|
Approved Until: |
6/30/2016 |
|
| CIP Code: |
12.05 Culinary Arts and Related Services. |
| Teacher CTE License: |
Hospitality & Tourism (CTE) |