| Program Title: |
MANUFACTURING TECHNOLOGY (WELDING FOCUS) |
| Learning Area: |
530 - Industrial and Engineering Systems |
| Credits to Complete Program: |
| 2 |
|
Approved Until: |
6/30/2014 |
|
| CIP Code: |
15.06 Industrial Production Technologies/Technicians. |
| Teacher CTE License: |
Manufacturing Technology (CTE) |
| Program Title: |
MANUFACTURING TECHNOLOGY (CABINETMAKING FOCUS) |
| Learning Area: |
511 - Industrial and Engineering Systems |
| Credits to Complete Program: |
| 2 |
|
Approved Until: |
6/30/2014 |
|
| CIP Code: |
15.06 Industrial Production Technologies/Technicians. |
| Teacher CTE License: |
Manufacturing Technology (CTE) |
| Program Title: |
Culinary Arts/Prostart |
| Learning Area: |
211 - Business and Management |
| Credits to Complete Program: |
| 2 |
|
Approved Until: |
6/30/2015 |
|
| CIP Code: |
52.09 Hospitality Administration/Management. |
| Teacher CTE License: |
Hospitality & Tourism (CTE) |