| Program Title: |
*MARKETING |
| Learning Area: |
200 - Business and Management |
| Credits to Complete Program: |
| 2 |
|
Approved Until:   |
6/30/2013 |
|
| CIP Code: |
5214 Marketing |
| Teacher CTE License: |
Marketing / Management |
| Program Title: |
PROSTART/FOOD SERVICE |
| Learning Area: |
211 - Business and Management |
| Credits to Complete Program: |
| 2.5 |
|
Approved Until:   |
6/30/2010 |
|
| CIP Code: |
1205 Cooking and Related Culinary Arts, General |
| Teacher CTE License: |
Hospitality & Tourism |
| Program Title: |
OFFICE SYSTEMS |
| Learning Area: |
230 - Business and Management |
| Credits to Complete Program: |
| 4 |
|
Approved Until:   |
6/30/2010 |
|
| CIP Code: |
5204 Business Operations Support and Assistant Services |
| Teacher CTE License: |
Adminstrative Services (IT) |
| Program Title: |
HEALTH |
| Learning Area: |
300 - Health Services |
| Credits to Complete Program: |
| 1 |
|
Approved Until:   |
6/30/2010 |
|
| CIP Code: |
5100 HEALTH PROFESSIONS AND RELATED CLINICAL SCIENCES |
| Teacher CTE License: |
Health Services |
| Program Title: |
*MANUFACTURING TECHNOLOGY |
| Learning Area: |
530 - Industrial & Engineering Systems |
| Credits to Complete Program: |
| 2 |
|
Approved Until:   |
6/30/2013 |
|
| CIP Code: |
2101 Technology Education/Industrial Arts Programs |
| Teacher CTE License: |
Manufacturing Technology |
| Program Title: |
FORESTRY/NATURAL RESOURCES |
| Learning Area: |
620 - Ag, Food & Natural Resource Systems |
| Credits to Complete Program: |
| 3 |
|
Approved Until:   |
6/30/2011 |
|
| CIP Code: |
0305 Forestry |
| Teacher CTE License: |
Forestry / Natural Resources |